Jasmine rice, peas & carrots, egg, sweet onion.
Jasmine rice, peppers, sweet onion, egg, basil and bamboo.
Jasmine rice, sweet pineapple, egg, sweet onion, peas & carrots, cashews
Thai red curry with a mixture of mild red peppers paste, bell pepper, bamboo, basil, mushroom, zucchini, broccoli, carrot, green-bean, fresh basil.
Thai savory lemongrass curry with bamboo shoots, bell pepper, bamboo, basil, mushroom, zucchini, broccoli, carrot, green-bean, fresh basil.
A rich curry sauce with khaffir leaf and serve over a bed of steam vegetables.
Thai sweet and creamy yellow curry cook with potatoes, onions, carrots, and top with cashew.
Thai basil stir-fry with pepper, bamboo, mushroom, carrot, green bean and sweet onions.
Stir-fried in our house garlic sauce and served over steamed vegetables.
Thai curry stir-fry with bamboo, peppers, celery, and coconut cream.
Cashew stir-fry with carrots, peppers, sweet onion, water-chestnut, zucchini, and broccoli, and celery.
Mix vegetable stir-fry with house brown sauce.
Yellow noodles and mix vegetables.
Rice noodle stir-fry with scallions, green onions, beansprouts and crushed peanuts.
Thai wide noodle with house basil sauce, peppers, bamboo, tomatoes and sweet onion.
Thai soy sauce noodles with broccoli, carrots and onions